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Hot Chocolate Coconut Protein Latte Recipe

Ingredients

  • Black Coffee, 8 oz
  • Half & Half Creamer, 2 Tbsp
  • Lorann Oils Coconut, 2 drops
  • Starbucks - Sugar Free Hazelnut Syrup, 1 Tbsp
  • Starbucks - Sugar Free Vanilla Syrup, 1 Tbsp
  • Plantfusion - Chocolate Protein Powder, 1 scoop

Nutritional Info

  • Serving Size: 1
  • Calories: 172
  • Carbs: 5 g
  • Fat: 5 g
  • Protein: 22 g
  • Sodium: 440 mg
  • Sugar: 5 g

Directions

Brew your coffee. In a small cup, combine sugar free syrups, flavor oil, half and half and protein powder.

Mix until completely smooth (this step is important if you are using a commercial chocolate protein powder in order to avoid lumps in your coffee).

Pour coffee into a tall mug and slowly pour in the creamer mixture while stirring the coffee. Mix completely and enjoy!

Kindly Submitted by “Bariatric Kitchen”

Hot Chocolate Coconut Protein Latte

Return to Suggested Recipes for Post Bariatric Surgery - Phase 2A: Full Liquid Diet