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Do’s & Don’ts During Pregnancy

Important Pregnancy Tips

It's a time to celebrate when you find out you're pregnant. A child is a blessing in many ways and this will be an exciting journey for you. However, there are a number of things you should know from the start — a list of do's and don'ts to ensure a healthy pregnancy for you and your baby.

At UPMC, our health care providers want to ensure you have a healthy pregnancy.

Pregnancy Do’s

Some important things you should do during your pregnancy include:

  • Avoid all alcohol and tobacco.
  • Avoid exposure to cleaning solvents, pesticides, lead and mercury.
  • Eat a balanced diet that includes folic acid, iron and calcium.
  • Maintain safe travel habits, such as correct seat belt usage.
  • Set limits for yourself to reduce stress.
  • Get enough sleep. Aim for six to nine hours a day.
  • Exercise regularly.

Pregnancy Don’ts

To keep your baby healthy, stay away from the following:

  • Don’t take any medicine unless your doctor approves it.
  • Steer clear of vigorous activity that could involve a risk of falling or overheating.
  • Don’t eat unpasteurized milk and soft cheeses, fish high in mercury, or raw or undercooked foods including fish and eggs.
  • Stay away from heavy lifting and bending.
  • Don’t take hot baths or use saunas. High temperatures can be harmful to the fetus or lead you to faint.
  • Stay away from radiation. X-rays should be avoided during pregnancy.

It is always recommended that you discuss do's and don'ts with your doctor to determine a list of suggestions specific to your pregnancy.

The following resources are also available to help you learn more about what you can do to lower risks during pregnancy.

Nutrition During Pregnancy

According to the FDA, about 300 extra calories are needed daily to maintain a healthy pregnancy. These calories should come from a balanced diet of protein, fruits, vegetables, and whole grains, with sweets and fats kept to a minimum. A healthy, well-balanced diet during pregnancy can also help minimize some pregnancy symptoms such as nausea and constipation.

The American Dietetic Association recommends the following key components of a healthy lifestyle during pregnancy: appropriate weight gain, consumption of a variety of foods in accordance with the new USDA guidelines at ChooseMyPlate.gov, and appropriate and timely vitamin and mineral supplementation.

Fluid intake is also an important part of pregnancy nutrition. Women can take in enough fluids by drinking six to eight glasses of water each day, in addition to the fluids in juices and soups. An expectant mother should talk with her health care provider or midwife about restricting her intake of caffeine and artificial sweeteners. All alcohol should be avoided in pregnancy.

Why is folic acid important?

The U.S. Public Health Service recommends that all women of childbearing age consume 400 micrograms (0.4 mg) of folic acid each day. Folic acid, a nutrient found in some green leafy vegetables, most berries, nuts, beans, citrus fruits, fortified breakfast cereals, and some vitamin supplements can help reduce the risk for birth defects of the brain and spinal cord (called neural tube defects). The most common neural tube defect is spina bifida, in which the vertebrae do not fuse together properly, causing the spinal cord to be exposed. This can lead to varying degrees of paralysis, incontinence, and sometimes mental retardation.

Folic acid is most beneficial during the first 28 days after conception, when most neural tube defects occur. Unfortunately, many women do not realize they are pregnant before 28 days. Therefore, folic acid intake should begin prior to conception and continue through pregnancy. Your healthcare provider or midwife will recommend the appropriate amount of folic acid to meet your individual needs.

Most healthcare providers or midwives will prescribe a prenatal supplement before conception, or shortly afterward, to ensure all of the woman's nutritional needs are met. However, a prenatal supplement does not replace a healthy diet.

Exercise During Pregnancy

Regular exercise, with the approval of your physician or midwife, can often help to minimize the physical discomforts of pregnancy and help with the recovery after the baby is born. There is evidence that physical activity may be especially beneficial for women with gestational diabetes.

According to the American College of Obstetricians and Gynecologists, women who exercised and were physically fit before pregnancy can safely continue exercising throughout pregnancy. Women who were inactive before pregnancy or who have medical or pregnancy complications should consult with their physician or midwife before beginning any exercise during pregnancy.

All women should be evaluated by their physician or midwife before beginning or continuing an exercise program during pregnancy.

Exercise may not be safe if the pregnant woman has any of the following conditions:

  • Preterm labor in current or past pregnancies
  • Vaginal bleeding
  • Cervical problems
  • Leaking of amniotic fluid
  • Shortness of breath
  • Dizziness and/or fainting
  • Decreased fetal activity or other complications
  • Increased heart rate (tachycardia)
  • Certain health problems, such as high blood pressure or heart disease

Types of exercise and strenuous activities to avoid during pregnancy include:

  • Horseback riding
  • Water skiing
  • Scuba diving
  • High altitude skiing
  • Contact sports
  • Any exercise that can cause a serious fall
  • Exercising on your back after the first trimester (because of reduced blood flow to the uterus)
  • Vigorous exercise in hot, humid weather, as pregnant women are less efficient at exchanging heat
  • Exercise involving the Valsalva maneuver (holding one's breath during exertion), which can cause an increased intra-abdominal pressure

The experts at UPMC want you to have the best care possible. Find a doctor if you have any questions about what you should and shouldn’t do during pregnancy.