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Food and Nutrition Services Stories

Food and Nutrition Services Stories

Food and Nutrition Services Stories

A warm meal can make all the difference. The UPMC Food and Nutrition teams work to uplift our patients, visitors, and staff — one plate at a time. Find out what inspires their works and how they make Life Changing Medicine happen.

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Anthony Ambrogio – Cold Cook, UPMC Shadyside

Barbara W. – Food Service Liaison

Chuck Z. – Food Service Liaison

Darius Balthrop – Supervisor, UPMC Koala Café

Deb E. – Food Services Team Leader

Isabelle M. — Food and Nutrition Services Team Leader

James G. – Cold Cook

Jonathan P., Executive Chef and Production Manager